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Catering by
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Catering by
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APPETIZER PLATTERS



Appetizer Platters




Shrimp Cocktail Platter

Jumbo U15 Shrimp with out house-made cocktail sauce, lemon wedges. Estimate 3 shrimp per person when deciding size of platter

By the Dozen

$30



Cajun Shrimp with guacamole

Seasoned Jumbo Shrimp (U15) with house-made guacamole. Plan for 3 shrimp per person.

By the Dozen

$40



Crudite Platter

Farm fresh vegetable medley of carrots, celery, bell peppers, grape tomatoes, sliced cucumber with hummus and ranch dressing.

Small (serves 10-12)

$50


Larged (serves 20-24)

$90



Grilled Vegetable Platter

fream fres seasonal grilled vegetables drizzled with EVOO, balsamic glaze, sea salt sprinkle

Small (serves 10-12)

$50


Larged (serves 20-24)

$90



Put it on a Pita Platter (serves 15-20

our house-made fried pita chips make a great base for topping with onen of our house-made spreads.

Select 1 Spread

$50


Select 2 Spreads

$65



Crostini Platter (serves 15-20)

our house-made seasoned crostini ready to be topped with tomato bruschtta, eggplant companata and spinach artichoke dip

$65



Chips & Salsa Platter

our house-made tortilla chips ready to be topped iwth our house-made salsas. Select 2

Serves 15-20

$65


Add Guacamole

$20



Deviled Eggs

plan for 2 per person

By the Dozen

$24


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